my hometown is in sichuan, luzhou and luzhou. it is a famous historical and cultural city in china. it has a long history. the yangtze river and the tuojiang river cross the whole city. here is a beautiful landscape surrounded by beautiful scenery and rich products.

walking in the spacious street, a lot of traffic coming, tat. the blocks of edifice, strewn at random, the great boldness of vision. in that piece of residential area, green grass good clean, really good birds'twitter and fragrance of flowers, living environment. luzhou's most famous number of luzhou lao jiao, built in the ming dynasty has 400 years of age pits and so luzhou lao jiao known to the world, luzhou known as the city, i was walking in the street is also able to smell the fragrance of wine.

we are also rich in luzhou many local products, litchi, longan...... summer is coming, and whenever my favorite litchi is ripe, hanging on a tree, it's really red. the hills are covered with a piece of litchi trees, pick a lychee, look, smell, peeling, put into the mouth gently bite, the taste of sweet and tender flesh, really delicious. that kind of comfortable feeling, from mouth to heart, makes me eat more and more love. there are many places of historic interest and scenic beauty, luzhou baoen tower, bell tower and drum tower, zhu de taoyuan ancient battlefield in cotton slope we naxi, and the red army crossing chishui gulin taipingdu, days and nights can not end.

this is my hometown, luzhou, a beautiful and rich place.

介绍家乡的作文篇2

湛江是座落在南海之滨的一个小城，她曾经贫穷落后，是一片不毛之地。在湛江人民的共同努力下，湛江改头换面，以崭新的面貌展现在国人的面前，被誉为南粤明珠。

湛江的地理环境优越。湛江处于祖国最南端，东面是浩瀚的南海，南面与海南隔琼州海峡相望，西面是北部湾，陆路与广西接邻，是祖国大西南地区主要出海口。

湛江的特产资源丰富，湛江是我国三大光热资源丰富的热作地区之一，具有丰富的农业资源、林业资源和矿产资源。湛江农作物中，水稻、蕃薯是主要的粮食作物。糖类作物甘蔗也是湛江的一大特产。湛江林业资源十分丰富，是全国第一批绿化达标的城市。湛江的矿产资源种类多，储量大，价值高。

湛江的风光香丽，景色怡人。凡是到过湛江的观光旅游者，无一不对湛江的绿水青山留连忘返。湛江有澄碧如镜的月影湖、巨响如雷的响水潭瀑布、“西湖拥翠”的雷州西湖……其中雷州西湖，碧波翠柳，亭园相映，另有一番独特的风景，湛江还有漫山青翠的双峰嶂、郁郁葱葱的鹰峰岭、奇石突兀的石门岭。每当湖涨潮落，潮水似排山倒海，旋转呼啸，声震田野，气势磅礴，动人心魄。海潮平静之时，登上石门岭，远眺大海白帐欧影，又是一番奇丽景色。知道湛江的人，肯定会想到她最为著名的风景名胜——湖光岩。在阳光的映照下，湖水与山色发出迷人的光彩。湖光岩的青山碧湖、寺庵亭洞、岩石草木，还流传着许多美丽动人的传说。

这就是我的家乡湛江，欢迎你到湛江来观光旅游。

介绍家乡的作文篇3

although i am now in a busy town, i prefer my lovely and beautiful hometown!

there is a beautiful scenery in my hometown! i like the dusk of my hometown. when the evening comes, the drunken drunken man falling in the sun falls on the other side of the sky. sweet grass, beautiful flowers in the evening breeze slowly stroking, quietly to sleep. only the night fragrance is full of spirit, busy dressing oneself. they make the rouge with the sunset glow, and make the skirt with the bright sun. to the gentle brother of the river to a wave to praise the love of the sunset.

in the face of the beautiful dusk, i always come to the grass with my partner. when the evening did not come, we would climb on the grass and observe the flowers under the grass. i always think: why can't the flowers come out? until one time, i and partners in mongolia fine down on to the grass, i know, it is not for the flowers that we can know, don't see the weak, but their courage is great.

home not only the beautiful dusk, the brave little flower, and the clear brook. the brook is clear at the bottom, and there is a small bridge on it. i like to walk through the bridge, sprinkle the petals in the stream, let the stream send them to the distance, and make the river more beautiful. the brook minnows were alive and kicking, full of vigor and vitality. fish sometimes hide in the creek bottom sand play hide and seek......

the beautiful scenery in my hometown is not in the city. even if the city is beautiful again, it is not better than the beauty of his hometown.

介绍家乡的作文篇4

我的家乡连云港是一个美丽的现代化城市，素有“黄海之滨”的美誉。它有着深厚的文化底蕴和数不清的迷人的风光。可是几年前的连云港还是个经济落后的城市，有知名度的工厂寥寥无几，人们的就业率也极低，生活很落后，道路狭窄，到处黑糊糊，我的家乡就像一只丑小鸭。近年来，随着改革开放的深入，连云港也迎来了她发展的春天，国家投入了大量的人力，财力着手打造新的现代化连云港，我的`家乡也发生了翻天覆地的变化：一排排的居民楼整洁宽敞，小区建设也颇具规模，，映入眼帘的到处是美丽的花和青草，小朋友们有的在滑滑梯，有的在荡秋千，有的还在扑蝴蝶；老人们也不闲着，有的在逗小孩玩耍，有的三五成群在下象棋，时不时爽朗的笑声在小区里回荡，人民的生活发生了质的变化。

骑着自行车穿梭在宽广的的街道，高楼大厦鳞次栉比，夜晚的城市焕发着迷人的光彩，人们徜徉在柔和的夜色中，有的去歌厅唱歌跳舞，有的去超市购物，有的到书店看书充电，还有的则到公园中散步……越来越多的人们享受着五彩缤纷的生活所带给他们的无限乐趣。连云港新兴的旅游事业也在茁壮成长之中。许多的优秀的自然资源，比如花果山、孔望山、海州湾等等，政府都进行了有效的开发。在花果山，数以万计的游人在修缮一新的古迹、名胜边拍照、留念。还有的人在三元宫内买来香火，在佛像前磕头祷告，祝愿自己万事顺心、幸福安康。

在宫殿内，在山水间，所有的游人都为这优美的景色而流连忘返。在他们的欢声笑语中，连云港的知名度像芝麻开花——节节爬高。家乡的巨变令我欣喜，令我激动，我爱我的家乡！

介绍家乡的作文篇5

more than twenty years ago, my hometown wasjust a small, old and poor town. most of people were farmers. there were fewfactories. the people didn’t have enough food to eat and wore old clothes. theyhad a hard life.

great changes have taken place in the pasttwenty years. the people have found a lot of ways of making money. now thereare many tall buildings which are very beautiful. roads are wide and clean.people can take buses or drive their own cars to go to work. many people havecell phones and personal computers. people’s living conditions have improved alot. thanks to the government’s efforts, my hometown is becoming more and morebeautiful.

介绍家乡的作文篇6

我的家乡是一座在北纬30度上的小城——诸暨。这儿不但风景宜人，而且有着许多令人叫绝的美食。西施团圆饼就是其中的一种。

你想知道西施团圆饼受人青睐的`程度吗？嘿，你去看看西施故里“周老汉”店里的生意，便可知一二了：香气从店中慢慢传出，挤在外头的人摩肩接踵。西施团圆饼一端出来，就被抢得只剩空盘。等在后面的人只有“唉唉”叹息的份儿！

要问西施团圆饼为何如此人喜爱，你得去厨房看看它考究的工艺了。

第一步是拌馅料。你可以把萝卜丝、肉、豆腐、葱与辣椒拌在一起，加上适量的盐。几种材料的味道互取互补，香透入味，真正做到了辣而不辛、油而不腻。西施团圆饼的绝妙之处光从这儿就可见一斑了。

第二步是做皮。面粉加水混合后，你要用力把糊状的面粉揉成面团，再将它搓成一条条，拧成一块块，并用刀切成小块面团，压扁后捏成碗状放在一旁待用。

第三步是包馅。你要把馅料包在已被按成碗状的皮里头。这一步可是关键，你要把馅儿放得不多也不少。因为放太多皮容易破，放太少饼会不好吃。包好后，你立刻把带馅的面团压成一个扁平的饼。好了，西施团圆饼已初具规模。然后，你把生的团圆饼放进烤箱里烤。烤的时间要根据团圆饼的数量和大小来决定。当然，如果没有烤箱的话，你也可以把饼放在油锅里烤一下。不一会儿，一盘香喷喷的西施团圆饼就新鲜出炉了。

这时，如果你把金灿灿、亮晶晶、热腾腾的西施团圆饼放进嘴里一尝，发现它皮薄馅多，嫩滑多汁，简直令人叫绝！

现在，西施团圆饼已经扬誉全国，成了我们诸暨的招牌小吃。欢迎你来诸暨品尝！

介绍家乡的作文篇7

when it comes to gourmet food, there are all parts of the world. chinese, is beyond count: beijing, like tianjin, shaanxi, roasted duck steamed bun, the sichuan hot pot...... all of them are known as human food, all of which are appreciated by the world. can i make the most slobber, is a specialty of my hometown - dengying beef.

first of all, let me explain, what is called dengying beef. "beef", you must know, that this food is made of beef. but the "shadow", which is not a general. because the dengying beef is very thin, the thickness is less than a piece of paper, as long as you take a slice of beef at the light, will reflect the yellow lamplight, therefore, "the" two words, the resulting.

next, the origin of let me tell you about the name of the dengying beef: "according to legend, dengying beef is named by the famous tang dynasty poet yuan zhen. that year in tongzhou (now sichuan dazhou zhen ren sima city area). one day, he went to drink a wine shop. there is a beef dish, color is oily (fresh) red light (removed), shadow beef tastes spicy and delicious, the yuan greatly. to his surprise, this piece of beef meat is thin, translucent, with chopsticks rely on them, under the lights, red beef slices trace on the texture on the wall reflects the red clear image, very interesting, who immediately call as "dengying beef."". the beef in dazhou city with the "dengying beef" in the name of rumors spread, become a famous dish in sichuan.

braised beef with unique shape, taste tempting. dengying beef entrance, spicy crisp, chewing, lead a person to endless aftertastes. many people who have tasted the gourmet are all praising it. but after years of reform, the beef thoroughly reborn, taste more and more good, only to (order) "in countless tourists". and beef is rich in muscle ammonia: beef has a higher muscle ammonia content than any other food, which makes it particularly effective for the growth of muscles and strength.

the beef is very delicious, but the production process is extremely complex: a cow is slaughtered, only the key leg meat, tenderloin ten, were only ten kilograms. with the long knife cut very thin slices, with grass, caoguo clove injection and the other more than 10 kinds of spices, mix the meat in bamboo shaoji, after exposure to remove moisture, put into a special oven, humidity control bake until cooked, packed with paper liners or bamboo paper cans, mixed with chunxiang sprinkle some sesame oil, pepper powder, and seal.

some people say: dengying beef inherits all the temperament of the people of dazhou, this really is not false, the spicy beef, dazhou is hot, the exquisite workmanship, is the people of dazhou, which is strict in demands paper thin thickness, is dazhou's bold. this is a real food that can represent a local person. no, it should be a work of art.

[article four: home snacks]

as the saying goes, "hunger breeds discontentment", almost every place has its own taste, you see: beijing, xi'an roasted duck pita bread soaked in lamb soup, inner mongolia little sheep, bridge noodle, shanxi sliced noodles of yunnan...... from the banquet dinner dishes to the streets of the village of snacks, can be said too numerous to mention.

fish-flavored shredded pork is one of our famous snacks.

fish-flavored shredded pork taste good, looks good. there is a green pepper dish, red radish, yellow shredded meat very conspicuous, and then poured red hot soup, it is drool with envy.

fish-flavored shredded pork approach is very simple, the meat, carrots. peppers are cut into standby. in the pot and pour a little oil, add fried shredded meat, let pour in the dish, and then into the pot add ginger, green onion, pepper, tomato sauce, wine and other seasonings stir fried for a moment, and then put into the radish, green pepper, stir fry a few minutes later, a pot of color flavor and taste of the fish-flavored shredded pork had made.

eat fish-flavored shredded pork is very interesting, i love to eat carrots, first with the tongue lick above spicy soup. then put it in your mouth and slowly taste the inner taste. once, my mother came back late, but still burned i can always eat fish-flavored shredded pork, on one end of the table, i can't wait to clip a chopsticks, so delicious to eat, really delicious, spicy with a sweet, is absolutely delicious. so, after a while, a basin of fish-flavored shredded pork into my stomach, get a mouthful of spicy soup, mom and dad see me this "confusion", all laughed.

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介绍家乡的作文7篇